No step by step from me tonight. I’ll just direct you to the fabulous blog that is The Pink Whisk. Ruth was the runner-up on BBC2’s ‘The Great British Bake Off’ (essential viewing in the Loveaudrey household) and she posts the most salivation-inducing recipes on her blog. I’ve had this recipe bookmarked for a while, not least because I have a massive weakness for Dime bars (Armadillo!!). It was incredibly easy to bake, I knocked it up while the children ate their breakfast and then Izzy helped me with all the important icing and dime bar crushing tasks.
The cake exceeded all my expectations and I’d venture that this was one of my finest sponges ever… just look how thick they are! Mr. LA’s mother informed me that sponge that’s an inch thick is a sign of a very talented baker *blushes*. 
The chaps all managed 2 slices but I stuck with one, it’s quite rich but not sickeningly so. A definite contender for our wedding cake buffet, I for one am very glad Ruth shared this fabulous recipe. Now… I’m off to help myself to another slice!
Indulged in a little cake recently ladies? Baked anything I should know about?
Loveaudrey xxx
Oh wow- this is just the image of indulgence! Thanks for sharing! x
This one always goes down a storm for me 🙂
http://www.waitrose.com/recipes/index.aspx?recipeuid=0f004d2e-f124-48db-bf38-8d2b6c63c17c
Looks yummy! ^^
Wow it looks delicious! x
The doll on fashion
wow now that is what i call a cake!!
That looks delicious, especially with all the Dime bits on top x
Thanks ladies, it was soooo yummy! Polished off the last slice yesterday evening while I was slaving over my essay. Def helped ease the pain a little!
xxx
OH MY GOD! It looks fantastic. Well done you.. you made it look so presentable. My cake often turn out looking a bit like theyve been in a warzone!!